There’s nothing better than fair food. At Australian festivals or local fairs corn dogs are referred to as dagwood dogs. Let’s face it, anything that is deep fried and on a stick is the best thing ever. But when you’re trying to take it easy on the fried food, sometimes the cravings can be pretty full on. So I came up with this recipe! Same great taste as a corn dog but without all the deep fried batter and all the calories.